We Deliver!
Weekday delivery 11 am - 1:30 pm ~ every evening 4 pm - close. |
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appetizers $3.25 - $7.95
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sandwiches & falafel $5.95 - $6.75 |
dessert $2.75 - $3.95 |
- garlic bread
w/warm cheese spread
- mozzarella sticks
w/chili dipping sauce or marinara
- crostini
(roasted eggplant, peppers, onion & garlic)
- pita chips w/artichoke & pepper dip or tzatziki
- focaccia w/marinara
- fried calamari w/chili dipping sauce or marinara
- steamed mussels (in garlic ginger broth)
- hot chicken wings w/ranch dressing
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- turkey Joe
- turkey melt
- Nonni's meatball sub
- breaded chicken "BLT"
- roasted veggie sandwich
- Falafel - traditional filling of fava beans, chick peas, cilantro,
garlic & cumin w/tzaziki salad in pita
- Provencal wrap - grilled chicken, roasted red peppers, portabello mushrooms, organic greens & provalone w/ olive tapenade in sundried tomato wrap
* tempeh can be substituted for .75
* extra sides available for .75
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- hummingbird cake
- tiramisu
- cheesecake
- chocolate malted pie
- cannolis
- Leonardo's gelato & sorbet
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buffet adult $6.75 child (under 12) $3.95
Mon - Fri 11:30 a.m. - 1:30 p.m. |
- variety of pizza by-the-slice
- salad
- soup
- beverage
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| soup or salad $3.50 - $9.95 |
Call to order (Montpelier, Vermont area) 802-229-5122
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- mixed green salad
- Caesar salad
add seared chicken
- fried shrimp w/organic greens
- veggie soup or soup of the day
- salmon filet w/mediterranean salad
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entrees $7.95 - $15.95 |
for the wee ones $3.95 - $4.95
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build a calzone $ 7.95 - $9.25 |
- seared chicken w/shitaki & asparagus w/light butter sauce on penne pasta
- fusilli w/broccoli in a butter sauce
- spaghetti pomadora
- clams in white or red sauce
- spinach gnocci w/tomato cream carbonara sauce
- baked manicotti stuffed w/spinach, ricotta & portabella mushrooms
- spaghetti w/shrimp & spinach in a garlic lemon wine sauce
- turkey bolannaise
- baked shrimp w/tomatoes, olives and feta
- three cheese ravioli with pesto cream sauce
- smoked salmon w/penne pasta in cream vodka sauce
- curried chicken w/basmati rice
- wood-fired salmon w/julienne vegetables & pesto bruschetta
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- spaghetti w/marinara
- mac & cheese
- fusilli w/broccoli
- chicken fingers
- mini calzone w/one pizza topping & mozzarella cheese
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- blend of four cheeses with your choice of one, two, or three pizza toppings
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liquid refreshment $1.00 - $1.85
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libations |
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soda - pepsi, diet pepsi, mountain dew, lemonade, mug root beer, sierra mist
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apple juice
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milk
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coffee
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hot tea
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hot chocolate
- Lipton iced teas
- Sobe teas
- bottled water
- canned soda available for delivery
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- beer on tap $4.25
- Magic Hat, Switchback, Sam Adams lager, Otter Creek Seasonal Brew, Wolavers organic brown ale, Rock Art Ridge Runner
- Guiness draft (in cans) $4.50
- Wines by the glass $4.50 - $5.75
- White
- Lindemans Chardonnay
- Hess Select Chardonnay
- Placid0 Pinot Grigio
- Red
- Banfi Chianti
- Blackstone Merlot
- Bulletin Shiraz
- Concha y Toro Cab/Merlot
- Angeline Pinot Noir
- J. Lohr Cab. Sauvignon
- Marques de Caceres Rioja Crianza
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Call to order (Montpelier, Vermont area) 802-229-5122 |
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pizzas $5.75 - $11.75 ~ toppings .75 - 1.80
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when the moon hits your eye like a big pizza pie
$5.50 - $10.50 plus toppings ($.75 - 1.80) |
especially special pies sm $13.50 lg $17.50 |
~ mini (8") for one
~ small (12") for 1 - 2
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large (16") for 2 - 4 |
Choice of:
~ white or whole wheat crust
~ traditional red, pesto, or roasted garlic oil sauce |
- 4 the Love of Mushrooms
assorted mushrooms w/roasted garlic oil, mozzarella & gorgonzola
- BBQ
chicken, onions, parsley, mozzarella, sharp cheddar & BBQ sauce
- Aloha
Ham, pineapple, scallions & mozzarella
- Porker
pepperoni, ham, sausage, bacon, onions, cheddar, mozzarella
- Pesto
artichoke hearts, sun-dried tomatoes, black olives, garlic, pesto & feta cheese
- Mt. Olympus
spinach, eggplant, plum tomatoes, cape's mozzarella
- Farmer's Fave
mushrooms, peppers, sun-dried tomatoes, plum tomatoes, artichoke hearts, tempeh, goat cheese
- The Big Cheese
roasted garlic oil w/ asiago, mozzarella, parmesan, cheddar & provalone
- Almighty Clam
roasted garlic oil w/ little neck clams, roasted red peppers, bacon, onion, green peppers, mozzarella & asiago cheese
- Monty-peel-yer
roasted garlic oil, ham, apples, onions, mozzarella & cheddar cheese
- The Fiery Greek
roasted vegetables, asiago cheese and a spicy roasted pepper spread
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TOPPINGS |
| anchovies |
ham |
artichoke hearts |
bruschetta |
mushrooms |
tomatoes |
| bacon |
meatballs |
asiago cheese |
eggplant |
onions |
zucchini |
| beef |
pepperoni |
banana peppers |
garlic |
pineapple |
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| clams |
sausage |
basil |
goat cheese |
roasted peppers |
| feta |
seared chicken |
black olives |
green peppers |
spinach |
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| ground turkey |
tempeh |
broccoli |
jalapenos |
sun-dried tomatoes |
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All menu items and prices are subject to change without notice.
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